Psst.. All you Nutella lovin' folks out there, I've got a fan-flippin'-tasic recipe to share with ya'll on a crazy good Nutella Cream Pie!
Hugs & Cake,
CountryGirlBaked
Ingredients:
3/4 cup Nutella
2 packages of softened Cream Cheese
1 tsp Vanilla Extract
1 1/2 cups Cool Whip
1 Graham or Chocolate Cookie Crust
1/2 cup chopped Hazelnuts or any Nut (Optional)
Fudge Sauce to finish (Optional)
Directions:
- Beat Cream Cheese and Vanilla in a large bowl on medium to high speed until fluffy and smooth (approx 8 mintues- I used a hand mixer.)
- Add Nutella and continue to beat another two mintues until all is incorporated.
- Fold in 1 & 1/2 cups of Cool whip, being careful to not over mix.. FOLD into Filling.
- Spoon into crust and smooth
- Sprinkle chopped Hazelnuts on top
- Drizzle with Hot Fudge
- Pipe a Cool Whip border around the Edges of pie
- Refridgerate for atleast 4 hours
- ENJOY!!
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